Ahh....grape jelly. The lowliest of all jellies.

I like blackberry jelly.

Rate my taste from a 1-10.

Agreed.

And 2. Git gud jelly.

Kek.

Mint jelly it is.

I did use mint jelly this past weekend for lamb shanks.

Best use of jelly without slabbing it onto bread. 

Jelly with meat, that's an interesting combination I've never thought of.

@ARikozuM Well, that's what mint jelly is supposed to be used for.

Not for PB&J.

Although, I did do that on a dare, never again...

Don't see why not. I liked it on toast last time I tried. 

It doesn't play well with the peanut butter.

Toast would probably be fine, but i'm not a toast person, unless it's the french variety.

I think the variety you're looking for is the "we've lost every war Napoleon hasn't been a part of". 

Gonna try that shit on potato chips.

Salt and vinegar or I'm not interested. 

CHEESE!

[starts crying again]

@ARikozuM It's past your bedtime honey.

Get some rest.

I have a cousin that likes tunafish and jelly sandwiches.

That sounds unpleasant. 

@2FA

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That sounds unpleasant. 

@ARikozuM Me being your wife?  Or tunajelly?

The tunajelly. 

Also, you can't be my wife. 

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Also, you can't be my wife. 

?

I’d say that’s a good way of identifying which ones is gram positive or gram negative. ??

Also, here’s histology monster to haunt you in your dreams. 

Barney's final form...

What kind of tissue is that? 

The kids have been duped. Barney is actually a H&E stained glandular epithelial monstrosity.